
Seasonal Vegetables
Seasonal veggies dressed in garlic butter.
(0)
$8(2 servings)
Microwave
150 cal per serving
Vegetarian • Pescatarian • Tree Nut-Free • Shellfish-Free • Egg-Free • Sesame-Free • Soy-Free • Peanut-Free • Gluten-Free • Fish-Free • Low Carbs • Low Sugar • Lower Sodium
Seasonal Vegetables
Seasonal veggies dressed in garlic butter.
HOW TO COOK
- Microwave the container of seasonal veggies for 1 minute (lid on loosely).
- Stir to coat veggies in butter, then microwave for an additional 1 minute until piping hot.
- Season with salt and pepper to taste.
NUTRITION & INGREDIENTS
| Amount per serving | |
|---|---|
| Calories | 150 |
| Fat | 10g |
| Saturated Fat | 6g |
| Sodium | 40mg |
| Carbohydrates | 13g |
| Fiber | 4g |
| Total Sugars | 3g |
| Protein | 3g |
Ingredients:
Carrot, collards, Brussels sprouts, butter, garlic, parsley
Contains:
Milk
Made in a facility that also processes milk, egg, fish, crustacean shellfish, tree nuts, wheat, peanuts, soybeans, and sesame.
REVIEWS
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