Raw ProteinSalmon Chimichurri

Salmon Chimichurri

Pan seared salmon with a chimichurri dressing with sweet potato mash & seasonal greens.

(0) $44(2 servings)
Any 2 Meals — $8 Off
Every additional Meal — $16 Off
Mix & match Meals. Discounts apply automatically.
Stovetop
8 min
690 cal per serving
Egg-Free • High Protein • High Fiber • Low Carbs • Low Sugar • Mediterranean • Pescatarian • Peanut-Free • Sesame-Free • Shellfish-Free • Tree Nut-Free • Soy-Free • Gluten-Free

Salmon Chimichurri

Pan seared salmon with a chimichurri dressing with sweet potato mash & seasonal greens.

$44(2 servings)
Stovetop
8 minutes
690 calories per serving
Egg-Free • High Protein • High Fiber • Low Carbs • Low Sugar • Mediterranean • Pescatarian • Peanut-Free • Sesame-Free • Shellfish-Free • Tree Nut-Free • Soy-Free • Gluten-Free
Any 2 Meals — $8 Off
Every additional Meal — $16 Off
Mix & match Meals. Discounts apply automatically.
1 Meal2 servings $22 / serving

HOW TO COOK


  1. Season the defrosted salmon with salt, pepper, and olive oil.
  2. Fry the Salmon for 3-4 minutes on each side over high heat, or cook to your liking.
  3. Remove the chimichurri from the container with the veggies. Season the veggies with salt and pepper. Microwave both the veggies and the sweet potato mash (lids loosely on) for 4 minutes until piping hot.
  4. Serve salmon over the veggies, topped with chimichurri, with the mash on the side.

Tips

  • For best results use a non-stick frying pan for the salmon stovetop instructions.
  • Our salmon fillets are hand-cut so cooking times may vary due to thickness. Cook salmon to your liking using the below temperatures as a guide: Pink 125F, medium 135F, well done 145F
  • Bone warning: All our fish is filleted and deboned, however sometimes a bone can be missed. We apologize if you are the unlucky one who finds a bone.

NUTRITION & INGREDIENTS


Amount per serving

Calories 690
Fat 35g
Saturated Fat 9g
Sodium 840mg
Carbohydrates 45g
Fiber 8g
Total Sugars 11g
Protein 40g

Ingredients:

Sweet potato, salmon (Faroe Islands farmed), broccoli, collards, extra virgin olive oil, lemon zest, butter, parsley, red chili, red wine vinegar, garlic, sugar, cilantro, salt, lemon juice, black pepper

Contains:

Fish, Milk

Made in a facility that also processes milk, egg, fish, crustacean shellfish, tree nuts, wheat, peanuts, soybeans, and sesame.

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1 Meal
2 servings
$22 / serving